High in protein and healthy fats, this fudge will help to prevent sugar cravings.

Ingredients

½ cup almond butter ½ cup coconut oil 8 drops liquid stevia, or other sweetener of choice ½ medium banana ½ teaspoon almond essence

Method

Place all ingredients into a blender or food processor and process well until smooth. You can stir some goji berries or cacao nibs through the fudge if you like. Pour the fudge into a small baking pan and place into the freezer to set. The fudge is best stored in the freezer and can be eaten straight from the freezer.