Spiced hazelnut butter
This is a much healthier version than most peanut butter.
1 cup hazelnuts (filberts), roasted with skins removed
1 tablespoon melted coconut oil
1 tablespoon coconut sugar or maple syrup or a few drops of liquid stevia
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon nutmeg
Add the hazelnuts to a food processor or high powered blender and blend until smooth. Add all remaining ingredients and blend until smooth.
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