Chicken Grapefruit Salad
Serves 2
Ingredients
- 2 cups cooked shredded or diced chicken
- 1 pink grapefruit, peeled and sliced
- ½ avocado, sliced
- 1 large handful arugula
- 2 stalks celery, sliced
- 1 cup cherry tomatoes, sliced in half
- Salt and pepper
- 4 tablespoons grapefruit juice
- 2 tablespoons olive oil
Method
- Combine all salad ingredients together in a serving bowl. Drizzle with grapefruit juice and olive oil, toss gently and serve.
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