It is very easy to make delicious ice-cream at home without an ice-cream maker. 3 large well ripened bananas 1 cup nut butter (eg. Almond, cashew or peanut) 2 tablespoons unsweetened shredded coconut 2 tablespoons almond or coconut or hemp milk Liquid stevia or honey or maple syrup, to taste Place all ingredients into a blender and blend until smooth. Pour mixture into large ice cube trays or mini muffin cups and place in the freezer to set. Once frozen, pop them out and serve 2 or 3 for dessert or as a snack.