Serves 2

Ingredients

  • 2 medium avocados, diced
  • ¼ red onion, finely diced
  • 2 tablespoon fresh cilantro, finely diced
  • 1 small very ripe tomato, finely chopped
  • 2 tablespoons lime juice
  • Salt and pepper, to taste

Method

  1. Place the avocado flesh into a bowl and mash it with a fork. Add all remaining ingredients and mash well until fully combined.
  2. Serve with vegetable sticks as a snack, or add into an omelette for breakfast.