Garlic And Tahini Dressing
Garlic has powerful infection-fighting properties. This delicious, creamy dressing is dairy-free, high in good fats and goes well over fish or salad.
Ingredients
- ¼ cup extra virgin olive oil
- ½ cup apple cider vinegar
- 3 tablespoons tamari or coconut aminos
- ¼ cup tahini
- 2 cloves garlic, crushed (optional)
- ½ tsp dried ground oregano
- Whisk the tahini with olive oil.
- Pour into a jar, add all other ingredients and shake well.
- Use as a general salad dressing.
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I am on my 2 nd batch of garlic,Tahini dressing,
No more itchy skin,delighted.
You're very welcome.
Please let us know if you have any further queries.
Kind regards,
Jessah Shaw
Nutritionist for Liverdoctor.com
I am in Auckland N Z
Perhaps this article will assist you:https://www.liverdoctor.com/secrets-for-successful-weight-loss/
Kind regards,
Jessah Shaw
Nutritionist for Liverdoctor.com