Low FODMAP Tuna Salad
A quick and easy lunch idea for anyone who needs to follow a low FODMAP diet.
- 1 handful arugula leaves
- 1 small zucchini, grated coarsely
- ½ cup cherry tomatoes, halved
- ½ Lebanese cucumber, sliced
- ½ teaspoon dried oregano
- 6 oz canned tuna, drained
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
Mix all salad ingredients together gently. Drizzle with olive oil and lemon juice.