This makes a delicious, high protein lunch or dinner

Serves 2

  • 1 freshly cooked salmon fillet, flaked
  • 1 medium avocado, sliced
  • 1 orange, peeled and sliced
  • 1 stalk celery, sliced
  • ¼ red onion, sliced
  • ½ cup cherry tomatoes, sliced in half
  • ¼ cup lime juice
  • 2 tablespoon olive oil
  • Salt and pepper, to taste

Place all salad ingredients into a bowl. Drizzle with lime juice and olive oil and toss.